Fresh Basil Pesto
We dare any Italian not to love our pesto recipe made using our restaurant's kitchen garden organic basil with 0 food miles
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Post Tagged with: "recipe"
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Coconut Lime Shrimp with Peanut Sauce
Banish both the cold and head colds with our warming and health boosting Jamaican coconut-lime & peanut fish recipe
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Mango and Watermelon Salad
When the humidity begins to rise there is no greater coolant than a refreshing mango and watermelon salad
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Our Favourite Jamaican Herb… Bananas!
So many people visit Jamaica to pay homage to their favourite herb, we often wonder how many of them know that bananas are in fact perennial herbs!
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Time to Make Jamaican Coffee & Rum Cake with your Coffee Gift
To help all our guests ease back into the real world we are gifting a Blue Mountain Coffee bag which should last a week . Hopefully it will stir you up in the morning!
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Great Gazpacho Recipes with a Jamaican Twist
For those in need of chilled late summer refreshment – facing a heat wave or like the US facing a hurricane try our Gazpacho recipes with a Jamaican twist
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Quench the Thirst with Jamaican Summer Drinks
For those looking to quench your thirst on a hot summer afternoon or evening, our Jamaican summer drinks will add fizz & sparkle as well as being so easy to make
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Love Chocolate, Adore Fudge
As Jamaicans we love chocolate but oh so adore fudge & with Easter fast approaching we thought it time to share our recipe
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Solomon Grundy – A Spicy Sustainable Fish Pate
Herrings have been used salted and used for over a millennium in Europe and as Europeans arrived in Jamaica so began the creation of one of Jamaica’s most famous fish dishes, Solomon Grundy
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Spicy Lady’s Fingers for UN World Food Day
We’d like to nominate Okra as our vegetable of the month at Mille Fleurs and for the UN to promote it on the 16th October -World Food Day.
